Sev Tamatar ki sabzi (Sev Tomato curry)

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Sev Tamatar ki sabzi (Sev Tomato curry)
Today we are going to prepare curry with Sev, Tomatoes and other spices. Sev is a popular Indian Snack basically made with Gram Flour, carom Seeds & Turmeric deep fried in oil to form crispy Noodles type texture. It is also used in preparing many Indian snacks. Hope you like it.....
Course Main Course
Cuisine Indian
Servings
Ingredients
Course Main Course
Cuisine Indian
Servings
Ingredients
Instructions
  1. Rinse and chop Tomatoes and Onion.
  2. Heat the oil in a pan and splutter Mustard seeds, then add cumin seeds and let it crackle.
  3. Now add chopped onion and stir fry on medium flame till it turns golden brown, now add Asafoetida & Ginger, Garlic paste and saute for 2 minutes then add Red Chili powder, Turmeric Powder, Garam Masala & Coriander Powder and stir fry for 2 minutes.
  4. Now add chopped tomatoes and sprinkle some water, Cook it till the tomatoes turns soft.
  5. Then add Kasuri Methi & 2 cups of water in the mixture and bring it to boil, Once it starts boiling add Sev and chopped coriander leaves and cook it for 3-4 minutes.
  6. Sev Tamatar ki Sabzi is ready to serve. Serve hot with Chapati.

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