Homemade Veg Pizza

Print Recipe
Homemade Veg Pizza
Hey fellow food lovers!! We are ready with your treat for today….. Who doesn’t love Pizza right !! So do give this cheesy Pizza a try and share your thoughts with us…..
Cuisine Italian
Prep Time 10 minutes
Cook Time 30 minutes
Passive Time 3 hours
Servings
Ingredients
For Pizza dough
For Pizza Sauce
For Pizza Toppings
Cuisine Italian
Prep Time 10 minutes
Cook Time 30 minutes
Passive Time 3 hours
Servings
Ingredients
For Pizza dough
For Pizza Sauce
For Pizza Toppings
Instructions
For Dough
  1. Warm half cup water, in that add 1 tsp sugar and 2 tsp dry yeast and leave the mixture at room temperature for 15-20 minutes.
  2. In a bowl add Maida,Salt and Olive oil, Now add yeast mixture and mix well. Knead the mixture with required amount of water to form the springy dough.
  3. Cover the dough and leave it for 2-3 hours or till the dough doubles in size on room temperature.
For Pizza Sauce
  1. Wash & Cut the tomatoes and grind them in the mixer to make paste.
  2. Heat the Olive Oil in a pan and add chopped Garlic till it turns brown
  3. Now add tomato paste and let it cook for 5 minutes.
  4. Now add dry Basil, Italian herbs, Crushed Red Chili, Sugar, Salt, black pepper powder and mix well and cook for 5-6 minutes or till it becomes thick.
  5. Sauce is ready.
Assembling and Baking
  1. Let's start making the pizza as we have Dough, Pizza Sauce and Toppings ready. Preheat the oven on 250°F for 20 minutes.
  2. Sprinkle some Maida on smooth surface, Flatten one portion of dough on the smooth surface with the help of a rolling pin.
  3. Place the rolled dough on baking tray, Spread the pizza sauce and top it with all the veggies and Cheese.
  4. Bake the pizza in the preheated oven for 20 minutes on 200°F.
  5. Homemade Veg Pizza is ready to be served hot.

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