Chicken Khada Masala (Chicken with whole Spices)

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Chicken Khada Masala (Chicken with whole Spices)
Hey Fellow food lovers !! In today’s menu we have a Chicken recipe which is extremely flavorful yet so simple. The Dominant Taste and flavor of this Chicken dish comes from the Whole Garam Masalas. Try out our version of this Chicken Khada Masala recipe and share your thoughts with us.. Let’s begin..
Cuisine Indian
Prep Time 10 minutes
Cook Time 25 minutes
Servings
Ingredients
Cuisine Indian
Prep Time 10 minutes
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Start with heating the oil in the pressure cooker , then add all the Whole Garam Masalas into it.
  2. As the Cumin starts to crackle add the sliced Onions into it. Cook till the Onions starts to get translucent in color.
  3. Now add the Chicken to it and mix well. Cook for 7 to 10 minutes
  4. Time to add the crushed Ginger - Garlic , Turmeric, Salt and Red Chilly powder into the cooker and Mix thoroughly.
  5. Cook for 5 minutes then add chopped Tomatoes and mix well.
  6. Cook till the tomatoes dissolve then add water and cook till the Chicken gets tender . You can also put on the lid of the pressure cooker and cook till two whistles then switch off the gas stove.
  7. The Chicken Khada Masala is ready to be served . Hope this recipe comes out great for all of you.

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